Celiac Disease - Natural Treatment

These things can be accomplished merely through nutritional changes, but herbal supplements can help to accelerate the process of celiac disease treatment. Items should only be purchased from a health food store or reputable online source because the supplements found in major retailers have potency and quality issues.

The treatment suggestions below may seem overwhelming at first glance, but the critical supplements are marked with a red bullet.

How to deal to Manage or cure Celiac Disease :

1-Healing The Intestinal Tract in celiac disease -

·         Licorice root

·         Apple pectin is used to remove unwanted toxins and heavy metals (mercury, lead, aluminum, etc.), lower cholesterol, and reduce the side effects of exposure to radiation. It was used after the Chernobyl nuclear disaster to remedy radiation poisoning. Apple pectin is a good source of soluble fiber. It has the ability to form a gel which can bind water and toxins together, while at the same time also bulking the stool and carrying the toxins out of the body.

·         Marshmallow root controls and soothes inflammation and irritation of the alimentary canal.

·         MSM is concentrated in connective tissues. It promotes structural repair.

·         Aloe vera extract has the ability to move deep into damaged tissues to promote repair, and it is a mild laxative.

·         Paprika has helped celiac sufferers substantially.

·         Dandelion can be used in tea form for best absorption, or it may be obtained in supplemental capsules.

2-Killing Candida Yeast

·         Stop all hormone therapies and especially do not take birth control pills. Candida thrives in high levels of progesterone.

·         Avoid all products with soy.

·         Avoid canola oil.

·         Colloidal silver would be extremely beneficial in speeding up the process, especially in the beginning.

·         Garlic is an anti-microbial and will help fight and kill bacteria, fungus, and infections in the gastrointestinal system. Use copious amounts.

·         Grapefruit seed extract

·         Use only gray-colored sea salt from a health food store and avoid toxic table salt. Do not trust the white "sea salt" found at most retailers, because real sea salt is never white in nature. In fact, only buy supplements from regular retailers (instead of health food stores) when you are really desperate. Avoid retailers like GNC, as well. The sodium will make the body more alkaline, as well as help it to move fluids, which is necessary for the removal of toxins.

·         Cayenne pepper can be found in capsule form.

·         Chamomile

·         Wormwood

·         Consume a tiny amount of extra virgin, cold-pressed coconut oil daily if it can be tolerated. If it cannot be tolerated, then try again when a celiac disease becomes less severe.

3-Required Dietary Changes in celiac disease treatment-

·         The ideal diet for curing celiac disease has no sugar, limited alcohol (particularly beer), no mushrooms, limited yeast and reduced caffeine. Meat, vegetables, whole wheat carbohydrates, and non-homogenized milk products are fine, but flour products must be whole wheat. Foods should be organic whenever possible. All processed foods should be avoided, and artificial sweeteners should never be used as sugar substitutes. Natural sweetener substitutes such as honey and stevia are fine. Honey is especially beneficial.

·         Yogurt will stimulate the existing beneficial intestinal flora, and add good bacterial reinforcements. Use only plain yogurt without flavorings or sugars. Organic yogurt is best. Yogurt will also suppress the bad bacteria at the same time. Yogurt is absolutely critical. Use two tablespoons five times a day if possible.

·         Avoid all potato-based foods.

·         Supplement with essential fatty acids, such as those from flaxseed oil (transforms into omega-3 during digestion) in combination with foods containing sulfur proteins, such as yogurt, eggs, fish, sesame paste, nuts, garlic, cottage cheese, and onions. Omega-3 works best when combined with sulfur proteins. Research the Budwig protocol for information about this therapeutic and effective anti-cancer diet.

·         No canned or processed meats. Organic is preferred.

·         No canned or processed vegetables. Organic is preferred.

·         Do not consume any undersea vegetation, such as kelp or seaweed.

·         Avoid commercially-made mayonnaise.

·         Vitamins A, E, folate (folic acid), and the mineral zinc participate in beneficial antioxidant functions to reduce oxidative stress in the cellular lining of the gut. In this manner, they assist in the overall repair process. Some of the gut barrier functions, such as IgA secretion, can be enhanced by these vitamins.

·         Make your body as alkaline as possible. Reference our article, Body pH and Disease, and our PH food chart.

·         We recommend several glasses of lemonade or pineapple juice per day because the minerals in these juices will actually counteract the acids of the body after the digestive process. The juices themselves have naturally-occurring sugars which are more beneficial to flora than yeast. If sugar is used to sweeten, then use only evaporated cane juice crystals, for most "pure" sugar is adulterated. The amount of sugar needed can be greatly reduced by adding a pinch of baking soda.

·         Pure fruit juice in moderation is okay to quell cravings for sweets. Make sure it is pure. It must have no added sugar or high-fructose corn syrup. Be wary of "cocktails" and juice from concentrate.

·         Avoid all artificial sweeteners.

·        Drink spring water or water which has been filtered by fluoride removed is good. Fluoride should be eliminated as much as possible, so in addition to filtering the water, patients should use fluoride-free toothpaste. In order to neutralize fluoride in the body, iodine may be applied transdermally, as described in the iodine report.

·         Avoid microwaved foods because they are nutritionally depleted. People with celiac disease are already somewhat malnourished.

Those who proceed rapidly may actually feel sicker before they feel better. This is because the yeast cultures will release toxins as they die -- literally rotting inside the patient and releasing ammonia compounds. Therefore, it is important to increase fluids, especially if the patient feels sick or weak. Feeling sicker initially is often a side effect of alternative medicine, because alternative medicine treats the causes of illnesses, instead of merely managing symptoms, as the medical industry does.

Also Read- Celiac Disease Cause and Symptoms